Artisan Bakery
Oh crumbs bakehouse
Private Address, Registered with local authority: Blackpool Council FY1
Artisan Bakery · Blackpool town centre
Megan's bakehouse Menu & Prices
Here is what you can typically expect on the counter at Megan's bakehouse: 29 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Megan's bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Porridge sourdoughVVG £6.35 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- Spelt sourdoughVVG £7.50 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Olive and rosemary sourdoughVVG £5.95 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- FocacciaVVG £4.20 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- BaguetteVVG £2.90 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Wholemeal sourdoughPopularVVG £6.55 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Rye and caraway loafVVG £6.15 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
Viennoiserie
- Seasonal fruit danishV £3.35 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Almond croissantVN £3.75 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Cardamom bunPopularV £3.75 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Pain aux raisinsV £4.20 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Morning bunV £3.95 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Cinnamon bunV £3.25 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
Seasonal Bakes
- Rhubarb and custard tartPopularV £5.45 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Stollen bitesVN £3.20 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Mince pieV £2.80 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Plum and frangipane sliceVN £4.60 Halved plums baked into almond frangipane on a buttery pastry base.
- Hot cross bunPopularV £2.70 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Strawberry and elderflower tartV £5.45 Summer strawberries over elderflower cream in a sweet shortcrust case.
Cakes & Sweet Things
- Banana breadVN £4.00 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Fruit and nut granola barVN £3.25 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Lemon and polenta cakeVGFN £4.05 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- BrownieV £3.65 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Sticky ginger loaf sliceV £4.40 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
Savoury
- Roast vegetable and hummus sandwichVVG £7.25 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Spinach and feta pastryV £4.10 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Focaccia sandwichN £6.60 Focaccia filled with mortadella, burrata and pistachio pesto.
- Cheese sconeV £2.50 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Cheese and Marmite swirlV £4.20 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
Ordering tips for Megan's bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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